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2020
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October
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- Creamy Golden Milk (Hot or Iced)
- Currently Crushing On.
- October Favorites: Beauty. 2020 Sephora Sale Edition!
- Chipotle Tomato Soup with Smoked Cheddar Pull Apar...
- October Favorites: Lifestyle.
- Easy Banana Nut Bread
- 12 Meals To Make For Dinner When You Don’t Feel Li...
- Our Best Butternut Squash Soup
- Easy Coconut Shrimp
- Caramelized Onion, Apple and Brie Tart.
- Vegetarian Pumpkin & Three-Bean Chili
- Spaghetti Squash Lasagna
- Tuesday Things.
- Creamy Balsamic Chicken and Mushrooms.
- Vegetarian Stuffed Peppers
- Quick Chili Recipe
- 20 Minute Veggie Ramen Noodles with Sesame Fried E...
- A Week In The Life, Vol 43.
- What To Eat This Week: 10/25/20.
- Currently Crushing On.
- Perfect Roasted Pumpkin Seeds
- Cheeseburger Meatballs with Special Sauce.
- Greek Fries
- Pumpkin Pierogies with Brown Butter and Crispy Sage.
- 15 Lunch Recipes You Can Fully Prep On Sunday!
- Brussels Sprouts with Maple Glaze
- 29 Delicious Vegan Dinner Recipes
- Miso Salmon
- Tuesday Things.
- Parmesan Pistachio Stuffed Pork Tenderloin.
- Butternut Squash Curry
- Fuji Apple Chicken Salad with Creamy Champagne Vin...
- Blueberry Sourdough Pancakes
- A Week In The Life, Vol 42.
- What To Eat This Week: 10/18/20.
- Currently Crushing On.
- Garibaldi Cocktail (Campari & Orange!)
- Salted Peanut Butter Cup Bars.
- Southwestern Corn Chowder
- Hot Pomegranate Cider.
- Healthy Pumpkin Bread
- Easy Pizza Sauce
- Lime Sheet Pan Chicken Fajitas with Quick Guac.
- A Week In The Life, Vol 41.
- What To Eat This Week: 10/11/20.
- Currently Crushing On.
- Sauteed Apples (a la Mode!)
- Hot Honey Hasselback Butternut Squash with Feta an...
- Ultimate Veggie Pizza
- Creamy Vodka Sauce Pasta with Toasty Rosemary Brea...
- Creamy Vodka Sauce Pasta with Toasty Rosemary Brea...
- Orecchiette with Bacon and Wilted Frisée
- Tuesday Things.
- Classic Shrimp Boil
- Cider Braised Pot Roast with Caramelized Onions an...
- The Easiest Whole Wheat Pizza Dough
- Homemade Mac and Cheese
- Pretzel Crusted Chicken Salad with Mustard Vinaigr...
- A Week In The Life, Vol 40.
- What To Eat This Week: 10/4/20.
- Currently Crushing On.
- Pumpkin Smoothie
- Autumn Cheese Board with Bourbon Crackling Caramel.
- What to Cook This October
- Carrot Fries (Ranch Seasoned!)
- What I Read In September 2020.
- Jessica’s Book Club: October 2020.
- Pumpkin Coconut Cream Cold Brew.
- Apple Butter Grilled Cheese
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October
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